Thai Red Curry
Take your taste buds to Thailand with our Thai Red Curry noodle pot. Made with authentic ingredients like coconut milk powder, kaffir lime leaf, lemongrass flavour and rice noodles, you can spend less time cooking up a delicious Asian feast and more time chasing your dreams (or researching your next trip to Thailand).
|Typical values as prepared||per 100g||per pot**||%* per pot**|
|Energy||1479kJ / 352kcal||1021kj / 243kcal||12%|
|Fat of which saturates||2.2g||1.5g||8%|
|Carbohydrate of which sugars||7.1g||4.9g||5%|
* % of Reference Intake of an average adult (8400kJ/2000kcal)
** 69g pot makes up to 419g after preparation with water = 1 portion
Suitable For Vegetarians Or Vegans?
Asian Street Style Thai Red Curry is suitable for vegetarians, but is not suitable for vegans, as it may contain milk and eggs.